We mill our whole wheat flour fresh daily from scratch.
Just like fresh ground coffee beans make a better cup of coffee, fresh ground grains of wheat make a better tasting - and better for you - loaf of bread.
Scratch baked every day.
No frozen doughs.
We never share email addresses & promise to make it easy to unsubscribe.
BE LOOSE AND HAVE FUN
BAKE PHENOMENAL BREAD
RUN FAST TO HELP CUSTOMERS
GIVE GENEROUSLY TO OTHERS
(Where Westnedge and Shaver Split)
Portage, MI 49024
Closed Sunday for Loafing