We mill our whole wheat flour fresh daily from scratch.
Just like
fresh ground coffee beans make a better cup of coffee, fresh ground
grains of wheat make a better tasting - and better for you - loaf
of bread.
Scratch baked every day.
No mixes.
No frozen doughs.
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BE LOOSE AND HAVE FUN
BAKE PHENOMENAL BREAD
RUN FAST TO HELP CUSTOMERS
GIVE GENEROUSLY TO OTHERS
(Where Westnedge and Shaver Split)
Portage, MI 49024
269-327-0820
Hours:
7-6 Weekdays
7-5 Saturday
Closed Sunday for Loafing
3007 Oakland Dr.
In the Oakwood Plaza
Kalamazoo, MI 49008
269-343-0104
Hours:
8-6 Weekdays
9-5 Saturday
Closed Sunday for Loafing
279 W. Centre
Weekdays:
3007 Oakland Dr